Mango-tomato salsa for tortilla chips

 

Who wouldn’t love chips with salsa? We got fresh, homemade tortilla chips from our Saturday market and Sailu, my best friend shared her delicious mango-tomato salsa recipe with me. There are lots of variations for  salsa. This salsa includes mango, tomatoes, yellow bell pepper, onions and cilantro. Mango adds a delicious tangy flavor to the salsa.

Ingredients:

Tomatoes                                                            3

Mango (raw)                                                       ¼                                            

Chillis     (thai chillis)                                            2

Onion                                                                  1

Yellow bell pepper                                                1

Cilantro                                                               1 bunch

Lime juice                                                           1 tsp

Salt and pepper to taste 

Method:

1.   Chop mango, tomatoes, yellow bell pepper, onion and chillis into small cubes. Chop cilantro leaves.

2.   Mix all the ingredients in a bowl and serve with tacos

*Serves 4 people